Episode 6

Food Fables: Veganism

Published on: 30th September, 2018

The China Study has been noted as the “science” behind why people turn to veganism as a lifestyle

In the book you are led to believe that getting rid of meat will prevent heart disease and cancer. They even have large studies from China to prove it. But even their data does not support that conclusion. In fact, just the opposite .

Full details: https://www.yourdoctorsorders.com/2018/09/food-fables-vegans

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About the Podcast

Culinary Medicine: Food Cons & Food Conversations
A Skeptical Doctor (and Chef) Discusses Food As Medicine & Food Science
Over half of modern medicines come from food. Conversely, we still use food as medicine. But are either of those a good thing?

Dr. Simpson is not only a renown weight loss surgeon, but he's also a certified Culinary Medicine Specialist. That means he spends more time teaching patients to cook than he does operating on them.

Culinary Medicine separates out the legitimate science and medicine of food from those who would seek to practice medicine without a license. Where today's nutritional advice is the realm of hucksters, Dr. Simpson is taking it back to the realm of science.

Each episode will bust myths about food as he gives honest answers to questions like... can you really taste soil in wine? (No.) Are cranberries a treatment for urinary tract infections? (Maybe). Occasionally, Dr. Simpson will be joined by Food Network Stars like Simon Majumdar, or leaders in culinary medicine like John La Puma.

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